Harbor Village Restaurant

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Harbor Village Restaurants have been award-winning five-star in Hong Kong for many years before coming to California in 1985 -- we opened our San Francisco restaurant in October of that year. We are pleased to share with you the Hong Kong custom for placing good food as life's top priority with our meticulous preparation and service of Chinese grande cuisine. Amidst crystal chandeliers and Chinese artifacts, we offer the "best dim-sum in the USA" (according to critics), fresh seafood from our fish tanks, acclaimed dishes prepared with fresh local ingredients, exotic delicacies such as abalone, shark's fin and bird's nest soup and, of course, attentive service. Whether you are hosting an intimate dinner party for four, a business reception for 50 or a formal banquet for several hundred guests, you are sure to have a noteworthy function at Harbor Village Restaurant. Our private rooms are desinged to make you guests feel extra special and we tailor our 10-course banquet menus to suit you